Cooking Rice in a Traditional Stove at Setagaya Daikan Yashiki
世田谷代官屋敷のかまどで米を研ぎ、火を焚いて炊き立てご飯を食べる昔ながらの炊事体験です。白米以外の提供はありません。
10:00–12:30
Setagaya · Setagaya Daikan Yashiki
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1 results · Sun, 10/4 – Sat, 1/2
Soonest date first世田谷代官屋敷のかまどで米を研ぎ、火を焚いて炊き立てご飯を食べる昔ながらの炊事体験です。白米以外の提供はありません。
10:00–12:30
Setagaya · Setagaya Daikan Yashiki
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